July 26, 2014 ☼ instapaper
You want to own a restaurant? Don’t.
“A third of what you sell it for is food cost.” - The Globe and Mail
Run a jazz club in Tokyo instead.
“If one out of ten was a repeat customer, then the business would survive.” - The New Yorker
If it’s easy, it’s more likely to become a habit.
“The purpose of locks, said the locksmith, is to protect you from … people who might be tempted to try your door if it had no lock.” - Dan Ariely